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Environmental, Campaign & Website News > Food-based biofuels can spur climate change: study

Food-based biofuels can spur climate change: study

Date : 7th February 2008, Source : Reuters

WASHINGTON (Reuters) - Alternative fuels made from corn, soybeans, sugarcane and palm trees can in some cases increase the amount of climate-warming carbon dioxide that goes into the atmosphere, U.S. researchers reported on Thursday. These so-called food-based biofuels can actually hurt the environment if they are produced on land that was formerly grassland, rainforest or savanna, the scientists said in the journal Science.

Document last updated on Wednesday 01 August 2018

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